Can I produce High quality fresh cheese even if I have no milk collection ? The answer is cagliata: also known as «curd». Simply and purely a milk curd, pressed, packed and chilled.

Ready to be processed in excellent fresh cheeses or combined with other ingredients for unique products.

We source cagliata made by our formulation in different geographical area: U.E., Middle East, Asia…. Anywhere we have access to the milk collection.