Buffalo Foods Limburg BV

Buffalo Ricotta

Ricotta is a dairy product that is obtained from the processing of whey obtained from the mozzarella production process, through precipitation by cooking (°85). It is used to fill stuffed pasta, in desserts or consum ed as fresh dairyI format.

Size available:
Fuscelle : 250gr. 1kg, 1,5kg
Fuscelle single packed in a carton

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